Grilled Lamb Chops
So whether you're a lamb love, hater, or somewhere in between, it's worth trying your hand at lamb on the grill. It's one of the greatest ways to cook this incredible meat.
Rinse and pat dry the chops. Brush both sides with olive oil.
Combine rosemary, salt and pepper. Sprinkle over chops;. Let chops rest at room temperature for about 30 minutes.
Remove chops from grill, tent with aluminum foil and rest for 5 minutes.