Grilled Lamb Chops
So whether you're a lamb love, hater, or somewhere in between, it's worth trying your hand at lamb on the grill. It's one of the greatest ways to cook this incredible meat.
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Rinse and pat dry the chops. Brush both sides with olive oil.
Combine rosemary, salt and pepper. Sprinkle over chops;. Let chops rest at room temperature for about 30 minutes.
Remove chops from grill, tent with aluminum foil and rest for 5 minutes.