Family Tested & Approved
raw shrimp, peeled and deveined
chopped green bell pepper
Heat oil in skillet over medium high heat.
Blend in flour, stirring constantly until lightly browned.
Add water gradually. Cook stirring constantly until thickened.
Add onion, bell pepper and celery and cook 2 minutes.
Add remaining ingredients except shrimp and rice. Cover and cook for 15 minutes.
Add shrimp and cook an additional 5 to 7 minutes until shrimp is done.
Serve over the hot cooked rice.