broccoli cheese quiche

How To Make broccoli cheese quiche

• 1

  Preheat oven to 350.
• 2

  If using fresh Broccoli florets, blanch ( submerge in boiling water a couple minutes) then shock in ice water to retain bright green color.
• 3

  beat the eggs with the milk, gently mix in cheese (I used a shredded combo with cheddar) and broccoli.
• 4

  then all the seasonings, combine and pour in pie crust, place on a cookie sheet...bake at 350 for about 40-45 mins or until mixture is set.
• 5

  let cool and enjoy!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card