Open-faced Apple Butter Pastrami Sandwich

Carolyn Haas

By
@Linky1

Another twist on a pastrami deli sandwich! Adapted from Damn Delicious blog.


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Comments:

Serves:

3

Prep:

10 Min

Cook:

5 Min

Method:

Broil

Ingredients

3
ciabatta rolls, halved
6 Tbsp
apple butter
4 Tbsp
dijon mustard (or your favorite)
1 lb
deli pastrami
3/4 c
shredded white cheddar cheese
chives, for garnish

Directions Step-By-Step

1
Preheat oven to broil. Line a baking sheet with parchment paper or foil; set aside.
2
To assemble the sandwich, generously spread Apple Butter and mustard on each roll. Top with pastrami and cheese.
3
Place into oven and broil until the cheese has melted, about 2 minutes.

Serve immediately, sprinkled with chives.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Beef
Regional Style: Jewish