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dry italian seasoning
sliced mozzarella or provolone cheese
OPTIONS TO ADD
red wine vinegar & oil with salt and pepper
Mix butter and italian seasoning. Evenly spread butter on inside of hoagie rolls.
Layer one slice mozzarella, 3 slices folded salami, 2 slices folded ham,one more slice mozzarella. (this is where you could add more meat or the giardiniera mix to the sandwich)
Once the sandwiches are assembled, place them into a large baking dish. Make sure they are tightly pressed together, placing them sideways, with an open side facing up.
Bake for 10 minutes until cheese is melted. (bake longer if you prefer a toasted sandwich)