western meatloaf

Name: Western Meatloaf
Prep time: 15 min
Cook time: 1 h 30 min
Cuisine: American
Ingredients: 1 1/2 pound(s) ground beef; 1/2 pound(s) ground pork; 3/4 cup(s) quick cooking oats; 1 cup(s) chopped onions; 2 teaspoon(s) salt; 1 teaspoon(s) worcestershire sauce; 2 - eggs; 1/4 cup(s) ketchup; 1/2 teaspoon(s) black pepper

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review

Recipe by

Phyllis Schelling

@QUILTGAL

Pueblo, CO

I've been making this for over 40 years and my family always enjoyed it.

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yield serving(s)

prep time 15 Min

cook time 1 Hr 30 Min

method Bake

Ingredients For western meatloaf

1 1/2 lb

ground beef
1/2 lb

ground pork
3/4 c

quick cooking oats
1 c

chopped onions
2 tsp

salt
1 tsp

worcestershire sauce
2

eggs
1/4 c

ketchup
1/2 tsp

black pepper

How To Make western meatloaf

1
Combine all ingredients and place in a 9X5" loaf pan that has been lined with foil and sprayed with oil spray.

2
Bake at 350 degrees for 1 hour.
3
Remove from oven and spread an additional 1/4 cup of ketchup over it. I also mix 2 T. brown sugar and a little chili powder with that ketchup.
4
Bake an additional 30 minutes.
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western meatloaf

Ingredients For western meatloaf

How To Make western meatloaf

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