Thick Pork Chops and Potato in Cream of Mushroom Soup. (Crock Pot)
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- pork chops, double-thick
- 2 can(s)
- cream of mushroom soup
- medium potatos
1In bottom of Crock Pot add Half can of Cream of Mushroom Soup.
2Then place Pork Chops on top. I also added Skinless Bone-less Chicken Breast (for Kids) Then add the potatos cubed big.
3Cover with the rest of soup. Cook on high for 7 hours.