Sweet-n-spicy Pork Ribs Recipe

No Photo

Have you made this?

 Share your own photo!

Sweet-n-spicy pork ribs

sherry monfils

By
@smonfils

A great blend of flavors make these ribs deicious and tender. Hubby loves these. So do I!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
10 Min
Cook:
3 Hr 30 Min

Ingredients

3 lb
baby back pork ribs
salt and pepper to taste
1/2 c
bottled chili sauce
1/2 c
apricot preserves
2 Tbsp
light brown sugar
1-1/2
chipotle peppers in adobo sauce, chopped

Step-By-Step

1Heat broiler. Sprinkle ribs w/ a little salt and pepper. Place ribs on a rack, then on to a broiler pan. Broil 5" from heat for 10 mins, turning once. This will give them a nice crisp taste, almost the same as griling them.

2Place ribs in slow cooker. In bowl stir together chili sauce, preserves, brown sugar and chile peppers. Pour sauce over ribs. Cover, cook on low for 6 hrs, or as I prefer on high for 3-1/2 hrs.

3Place ribs on a platter, skim fat from sauce in cooker. Place sauce in a gravy bowl and serve w/ ribs.

About this Recipe

Course/Dish: Pork, Ribs
Hashtags: #ribs, #Sweet-n-spicy