Sweet Hospitality Pork Chops Recipe

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Sweet Hospitality Pork Chops

Marty Meiser

By
@marmei

This dish was handed down to me by one of my great Aunts. She used to laugh and say it was a real "man pleaser"! LOL! Oddly enough, I prepared it for my not yet then husband Kenny. He will tell you it's the dish that made him fall in love with me. LOL!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
1 Hr

Ingredients

1 large
onion
1/2 cup c
dark molasses
4
pork chops, center cut
slap ya mama seasoning
salt and pepper

Step-By-Step

1Season and lightly brown pork chops on both sides in skillet.

2While pork chops are browning, slice onion to desired thickness and salt and pepper to taste.

3Remove pork chops from skillet and place in covered baking dish. Pour molasses on top of chops. Cover with sliced onions. Bake at 350 degrees for 1-1/2 hours or until tender and moist. Remove from over and let rest for 3-5 minutes. Enjoy!

About this Recipe

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy