surprise! pulled pork for sammies
(1 rating)
It was nasty hot at 8 am so I was determined not to heat up my kitchen at all today. I thought crock pot and sandwiches for supper, that's how I'll go. I thought I had a pork shoulder in the freezer but nope just a 4 pound end portion of ham. "What's ham?" I thought. "well it's just smoked pork butt" I'll try it... I'll never go back to regular pork for pulled pork sandwiches again, and my family thanks me for it. Wish I had pictures.
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(1 rating)
yield
6 +
prep time
15 Min
cook time
8 Hr
Ingredients For surprise! pulled pork for sammies
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2 Tbspolive oil, extra virgin
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2 tspfresh ground black pepper
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2 Tbspchili powder hot or mild
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1 Tbspgarlic powder
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1 Tbsponion powder
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1 capple cider vinegar
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1 cfavorite bbq sauce
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1/4 cketchup
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2 Tbspprepared mustard
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1/4 clight brown sugar
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1/4 choney
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1/2 cwater
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4 lbham or ham end portion
How To Make surprise! pulled pork for sammies
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1Spray the interior of your crock pot with non-stick cooking spray.
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2Dump in all ingredients except meat and mix well. Add meat, turn on crock pot to high if you're only cooking for 4 hours low and slow for 8 hours or more.
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3Remove bone, smash meat with large serving spoon until it is shredded. Serve on large hamburger buns or buns of your choosing. I served coleslaw,bbq chips and corn on the cob for sides.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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