Featured Pinch Tips Video
- thick pork chops
- feta cheese 1 big container
- 1 bunch
- fresh green onions
- worcestershire sauce
1get thick porkchops, split them and soak them for an hour in Worcestershire sauce.
2mix the feta and green onions together
3take the pork chop and stuff it full of green onions and feta cheese
4then put it on the grill until it is done.