Spamburgers

Lolita Slafter

By
@LitaM7

Spamburgers were such a big treat for me when I was growing up.

They are such a wonderful time saver and are fairly filling.

NOTE: The lunchmeat might be a little high in sodium for those who have to be on a restricted diet. Also, ham can be in place of Spam. :)


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Rating:
★★★★★ 3 votes
Comments:
Serves:
8
Prep:
25 Min
Cook:
5 Min

Ingredients

1 can(s)
spam, cubed
8 oz
colby cheese, cubed
1 small
onion, chopped
4
hamburger buns
margarine

Step-By-Step

Step 1 Direction Photo

1Set oven to broil, but leave rack in center.

Mix together in a bowl: 1 can of Spam luncheon meat(cubed), 1) 8 ounce package of colby cheese (cubed) and 1 small onion, chopped.

Step 2 Direction Photo

2Slice or open pre-sliced buns and place on a cookie sheet (open face). Butter and mound mixture on each.

Step 3 Direction Photo

3Broil for 4-5 minutes or until cheese is melted and bread is toasted. Enjoy! :)

About this Recipe

Course/Dish: Other Main Dishes, Pork, Burgers
Other Tags: Quick & Easy, For Kids