Smothered pork chops with onions

irene BETHEL

By
@sweetsbethel

This is one of my husband's favorite meat dishes.


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Ingredients

4 medium
pork chops
1 slice
vidalia onion
1 tsp
salt
1/2 tsp
paprika
1/2 c
vegetable oil
1 tsp
black pepper
1/2 c
all purpose flour
2 c
water

Directions Step-By-Step

1
rinse pork chops off and pat dry.
2
mix salt,black pepper and paprika together in a bowl, then add to pork chops.
3
coat the pork chops with the flour on both sides.
4
heat vegetable oil on medium setting,when oil is hot add pork chops and brown on each side. When browned remove from skillet and place on plate.
5
Then add onions to skillet and slightly brown them, then add any remaining flour to the skillet and brown and add the water and stir.
6
Add the pork chops to the gravy mixture, reduce heat to simmer, cover and cook for 35 mins.

About this Recipe

Course/Dish: Pork, Steaks and Chops
Hashtag: #smothered