slow cooker pork with cranberries
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- 2 lb
- pork roast -farmer style
- 1 can(s)
- whole berry cranberry sauce
- 2 c
- vegetable broth
- 1 pkg
- dried onion soup mix
- 1 tsp
- worchestershire sauce
- 1 c
- fresh cranberries whole
LAST FIVE INGREDIENTS ARE THE MARINADE.
1any pork roast will do ,but I use farmer style cuts to get a good coverage of the marinade.
Cut all the fat off of the cuts.
Marinate for several hours or overnight.
2I use a slow cooker. Place pork cuts in slow cooker and set for 4 hours.
3Pour all of marinade into the cooker and proceed for the four hours. Voila!