Slow Cooked Pulled Pork
PULLED PORK - DIABETIC FRIENDLY- OR
|3-5 lb||pork roast|
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|1-2 can(s)||diet root beer (regular root beer for non diabetics)|
|1 bottle||barbecue sauce (for non diabetic version)|
|fresh ground salt and pepper to taste.|
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DirectionsCoat pork with fresh ground salt and pepper and rub it into the meat.Place pork in crock pot.Pour cans of root beer over pork, just until covered.Go about your daily business and at dinner time your pork will have a wonderful flavor and be falling apart.Take pork out of crock pot and shred it with two forks on a plate. Mix shredded pork back into the liquid.Drain liquid from pork and at this point you can either mix in your favorite bbq sauce or leave it as is.Place shredded pork onto buns and serve with your favorite garnishes.