Slow Cooked Pulled Pork Recipe

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Slow Cooked Pulled Pork

Penny Burdge

By
@PennyInKC

I just can't remember where I picked up this one. Love Pulled Pork though and am always trying something new.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Prep:
15 Min
Cook:
9 Hr
Method:
Slow Cooker Crock Pot

Ingredients

2/3 c
worcestershire sauce
1/2 c
ketchup
1/4 c
dark brown sugar
1/4 c
tomato paste
1 medium
chopped onion
2 Tbsp
prepared mustard
2 Tbsp
vinegar
3 1/2 lb
pork shoulder, timmed and cut into 4 chunks

Step-By-Step

1In a 6 qt. crock pot combine all ingredients except the pork shoulder and whisk together well.

2Add the pork, turn to cover with sauce.

3Cook on low 8-10 hours or until temperature reaches 165 degrees F.

4Remove the pork, shred by pulling it apart using two forks. Discard any remaining fat pieces.

5Return the meat to the crockpot and stir until well coated in the sauce.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Hashtags: #pot, #crock, #pork crockpot