Slow Cooked Pork Ribs Recipe

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Slow cooked pork ribs

Aneisha Grinton

By
@Showmans_wifey

Finger-licking good!!!


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Rating:
★★★★★ 1 vote
Comments:
Prep:
1 Hr
Cook:
6 Hr

Ingredients

1
rack of pork ribs
1 can(s)
tomato sauce (small)
3/4 c
water
1/4 c
apple cider or balsalmic vinegar
3/4 c
dry mustard
3/4 c
minced garlic
2 bottle
barbecue sauce
1 Tbsp
basil vinegarette
1/2 c
soy sauce
3/4 c
brown sugar

Step-By-Step

1Marinate the ribs in apple cider vinegar, soy sauce, vinegarette, garlic and barbeque sauce overnight.
2Add remaining ingredients, more barbeque sauce, and 1/2 of the marinade to the crockpot. NOTE: Must be at least 6 qt. to fit full rack.
3Cook for 5 hours on low.
4Carefully remove from crockpot and lay onto a cookie sheet or pan covered in non-stick foil.
5Pour some barbeque on top of ribs and brush to fully cover them.
6Put the ribs in the oven and broil on high until sauce starts to caramelize (about 7 mins on each side)

About this Recipe

Course/Dish: Pork, Ribs