Simple Sweet & Sour Pork
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| Recipe Rating: | |
| Categories: | Quick & Easy, For Kids, Pork |
| Keywords: | sweet, and, sour, chinese |
| Serves: | 4-5 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 2 | lbs. boneless pork, cut in bite-sized pieces find more delicious recipes at www.porkbeinspired.com
|
| 2 Tbsp | butter |
| 1 | red pepper, bite sized chunks |
| 1 | green pepper, bite sized chunks |
| 1 | onion, bite sized chunks |
| 1/2 c | white vinegar |
| 1/2 c | brown sugar |
| 4 tsp | soy sauce |
| 1 Tbsp | cornstarch |
| 1 | 20 oz. can pineapple chunks (including juice, don't drain) |
| salt & pepper |
Pinched by Wanda6152, and 40 more.
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Directions
Melt 1 TB butter and sautee the onions & peppers sprinkled w/ a little salt about 10 mins.Mix the vinegar, brown sugar, soy sauce & cornstarch together, then add to veggies in pan.Add the pineapple, including the chunks. Add some ground black pepper. Stir about 20 minutes over medium heat, until it gets a bit thickened.Brown the pork in 1 TB butter until it is nice & brown. I like to toss it in a little worcestershire and sprinkle w/ Chinese Five Spice.When pork is brown, add to the veggies & sauce and simmer about 30 minutes. Serve w/ rice.
Comments
2 comments
Bea L.
coffeetime
Bea L. [coffeetime] has shared this recipe with discussion groups:
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