Sausage Rice Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Sausage Rice Casserole

melinda simpson

By
@CRIMSONTIDEFAN

My momma has always made this since I can remember. This is really good with blackeyed peas, coleslaw, and sweet tea. It would also be really good for a brunch.


Featured Pinch Tips Video

Comments:

Prep:

20 Min

Cook:

20 Min

Ingredients

1 lb
mild pork sausage
1 1/2 c
cooked rice
1 can(s)
cream of chicken or mushroom soup
1 medium
chopped onion
1/4 c
milk
shredded cheddar cheese

Directions Step-By-Step

1
Brown onion and sausage. Drain. Add rice, soup, and milk. Pour into casserole dish. Top with cheddar cheese.
2
Bake at 350* for 15-20 minutes.
3
(we always used cream of mushroom which is better to me but if you don't like mushrooms, use cream of chicken)

About this Recipe