Sausage Cheese Puffs Recipe

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Sausage Cheese Puffs

LINDA BAILEY

By
@miffed13

Biscuit mix gives these sausage and cheese morsels a light and fluffy texture.


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Serves:

60

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 lb
sausage roll
2 c
biscuit mix
2 1/2 c
shredded sharp cheddar cheese
1/2 c
water
1 tsp
baking powder

Directions Step-By-Step

1
Preheat oven to 350F. Combine ingredients in large bowl until blended. Shape into 1-inch balls.
2
Place on baking sheets. Bake about 25 minutes or until golden brown; Serve hot. Refrigerate leftovers.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy