Roasted Garlic Bacon Pizza

SK H

By
@Soos

When we have Pizza made at home I am in charge. I love a white pizza. I love it with vegetables and I love love it with bacon and onion in this scrumptous garlic sauce.

I think it is because I love spinach with bacon dressing.

Your taste buds will love you after you taste this the first time. It is a savory cheesy delight.


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Rating:

Comments:

Serves:

6

Prep:

20 Min

Cook:

50 Min

Method:

Bake

Ingredients

SAUCE

2 c
half and half
6 clove
roasted garlic (bake cloves in oven for 45 min till soft)
1/2 c
butter
1/2 c
minced onion
1 Tbsp
oregano
1 c
parmesan cheese

TOPPINGS

3 c
chopped spinach(if you use frozen be sure to get the water out)
7 slice
bacon cooked and cut into two inch pieces
1 c
black olives
1
onion cut in rings
2 c
mozzarella
1 c
fontina cheese

CRUST

1
favorite pizza crust

Directions Step-By-Step

1
Prehead oven to 350 degrees. In a saucepan add butter roasted garlic and minced onion. Stirring cook until onions are translucent. Add half and half and oregano. After it comes to a soft boil, add parmesan cheese. Stirring cook for about two minutes and then set aside. It should have gotten thick and creamy.
2
Put your favorite crust in the oven for about 10 minutes until it puffs up.
3
When the crust is done pour your thickened sauce over the crust and spread so that it is even.
4
Sprinkle the chopped spinach, olives, and onions over the sauce. Lay the bacon over the top of the spinach, olives, and onions.
5
Add the cheese. If you wish more cheese you can add more.
6
Bake for 25 to 30 minutes in the oven. Let set about 5 minutes before serving.

About this Recipe

Course/Dish: Pork, Roasts, Pizza
Main Ingredient: Flour
Regional Style: American
Hashtags: #Onion, #Garlic, #spinach, #Pizza