Ribs With Plum Sauce Recipe

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RIBS WITH PLUM SAUCE

Joanne Sarver

By
@Jsar

Really good


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Serves:

Makes 6 servings

Prep:

20 Min

Cook:

1 Hr 30 Min

Method:

Bake

Ingredients

5-6 lb
pork spareribs
3/4 c
soy sauce
3/4 c
plum jam or apricot preserves
3/4 c
honey
2-3 clove
garlic, minced

Directions Step-By-Step

1
Cut ribs into serving size pieces; place with bone side downon a rack in a shallow roasting pan. Cover and bake at 350 degrees for 1 hour, or until ribs are tender. Drain, combine remaining ingredients, brush some of the sauce on ribs. Bake at 350 degrees or grill over medium heat, uncovered for 30 minutes, brushing with sauce. Makes 6 servings.

About this Recipe

Course/Dish: Pork, Ribs
Main Ingredient: Pork
Regional Style: Australian