Ranch Pork Chops
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- 1 pkg
- 6 oz. hidden valley original ranch salad dressing mix
- salt and freshly ground black pepper
- pork loin chops about 1" thick
1In a bowl , add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the pork chops on both sides with the seasoning mix.
2Arrange the chops on a baking sheet. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160 degrees is reached. Serve immediately.