Pulled Pork and Apple Grilled Cheese Sandwiches

Tammy Brownlow

By
@DoughmesticGoddess

Pulled bbq pork...good...apple pie...good...grilled cheese...good...put them all together - a little slice of heaven. Sweet and smoky pulled pork with spiced baked apples and sharp white cheddar cheese grilled to perfection. This idea came about by trying to come up with a new way to enjoy leftover pulled pork barbeque and it turned out great!


Full tilt additions 4/21/15

Applewood Smoked Bacon
Cooking the apples and spices on the stove with butter -

Hey guys... just some thoughts on kicking the sandwich up a notch - and wanted to jot it down next time I make this (:


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Comments:

Serves:

4

Prep:

10 Min

Cook:

10 Min

Method:

Griddle

Blue Ribbon Recipe

Notes from the Test Kitchen:
This sandwich has so much flavor that you cannot wait for the next bite! The sweet & savory flavors really have a great balance. This is definitely not your regular grilled cheese!

Ingredients

8 slice
french bread, thin
3 Tbsp
butter, softened
1
apples, granny smith - peeled, cored, and thinly sliced
1/2 tsp
cinnamon
1/8 tsp
nutmeg
1 Tbsp
Vanilla Sugar
16 slice
white sharp cheddar
1 c
leftover bbq pulled pork
2
thin sliced red onion rounds

Directions Step-By-Step

1
Preheat oven to 350 degrees.

Place aluminum foil over a baking sheet. Spray generously with Pam. Grate cinnamon and nutmeg in a medium plastic container.
2
Add sugar and sliced apples. Shake until apple slices are evenly coated.
3
Bake 15 to 20 minutes until tender.
4
Warm pulled pork to room temperature in microwave or on stove top.
5
Assemble your sandwich by spreading pulled pork on bread slice. Top with red onion slices, spiced apple slices and white cheddar.
6
Spread butter on outside of sandwich. Grill with pork layer closest to the pan until golden. Carefully turn and grill until golden and cheese has melted.

About this Recipe

Main Ingredient: Pork
Regional Style: American
Collection: Pork Be inspired®
Other Tags: Quick & Easy, For Kids