Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

potsticker noodle bowl

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Great noodle dish that tastes like potstickers

►
yield 4 - 6
prep time 10 Min
cook time 10 Min
method Stir-Fry

Ingredients For potsticker noodle bowl

  • 8 oz
    rice noodles
  • 3/4 c
    soy sauce
  • 4 clove
    garlic minced
  • 1/4 c
    chicken stock
  • 1 tsp
    fresh ginger grated
  • 2 tsp
    sambal olek or sriracha sauce
  • 1 Tbsp
    rice vinegar
  • 1/4 c
    brown sugar
  • 2 lg
    eggs
  • 1 lb
    ground pork mixed with 1 tbsp. soy sauce
  • 2 tsp
    white pepper
  • 1 Tbsp
    oil
  • 14 oz
    bag of asian stir fry mix or cole slaw mix
  • 1 bunch
    scallions chopped

How To Make potsticker noodle bowl

  • 1
    Place the noodles in boiling water and let soak until soft. About 10 minutes. Drain. Mix the next 7 ingredients together and set aside.
  • 2
    Beat the eggs together and set aside. Add oil to large Wok or skillet. Add the pork to the pan and season with white pepper. Cook breaking it up until no longer pink. Add the vegetable mix and green onions. Stir fry until wilted. Make a well in center and add the eggs cooking and incorporating the eggs into the mixture.
  • 3
    Add the noodles and pour the sauce over top and stir fry 2 minutes. Serve
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Potsticker Noodle Bowl:

ADVERTISEMENT
ADVERTISEMENT