Porky's Mac & Cheese

Christine Fernandez

By
@SuperMom77

Macaroni and cheese with bacon is one of my husband's favorite dishes. Here is my favorite rendition of it. This is perfect if you’re looking for a simple Mac and cheese recipe. Hope you enjoy!


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Comments:

Serves:

6 servings

Prep:

20 Min

Cook:

25 Min

Ingredients

1/2 lb bacon; diced
1/2 lb elbow macaroni
2 cup milk
1/4 cup butter
2 tbsp flour
1/2 lb sharp white cheddar cheese; shredded
3/4 lb monteray jack cheese; shredded

TOPPING

1 cup bread crumbs
1/4 cup butter

Directions Step-By-Step

1
Pre-heat the oven to 400 degrees. Grease the bottom of a medium casserole dish. In a large skillet,fry bacon until crisp.
2
Cook noodles according to package directions. While noodles are cooking, in a saucepan over medium heat melt the butter. Mix in the flour, onion salt, and pepper until smooth. Slowly whisk in the milk. Add cheese until the sauce becomes thick.
3
Drain noodles, stir them into the cheese sauce in a bowl. Add bacon. Pour the mixture into the casserole dish. Combine bread crumbs and melted butter in a bowl. Sprinkle the bread crumbs mixture over the noodles in the casserole dish.
4
Bake for 20 to 25 minutes.

About this Recipe

Course/Dish: Pasta, Pork
Other Tag: Quick & Easy