pork steak with mushroom gravy

How To Make pork steak with mushroom gravy

• 1

  season pork steak with salt and pepper
• 2

  brown pork steak on each side, until it's not bloody
• 3

  cover with mushroom soup
• 4

  place lid on skillet, simmer for 45 minutes or until pork is done
• 5

  remove meat from pan, stir in milk until gravy is desired consistency. You can use more or less depending on your liking
• 6

  serve over mashed potatoes
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