Pork Loin, Rice And Veggies Recipe

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Pork Loin, Rice and Veggies

Donna Joy Oder

By
@snowlover

Was looking for a recipe to cook pork loin in the crock pot, but also wanted it to be a one pot meal to include rice and veggies. So this is what I came up with.


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Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

4 Hr

Ingredients

8 slice
pork loin
2 c
rice, uncooked
2 c
carrots, cubed, can use frozen
2 c
peas, i used frozen
3 can(s)
cream of mushroom soup
5 c
water

Directions Step-By-Step

1
Spray inside of slow cooker with cooking oil
2
Dice carrots and place on bottom of cooker. Can use frozen carrots, if so heat in microwave and wait until 1 hour of cooking time is remaining to add them
3
Wash rice and place on top of carrots
4
Mix water and cream of mushroom soup together and pour 3/4 of mixture over rice, mix gently
5
Add pork loin and pour remaining mushroom mixture over them.
6
I used frozen peas and heated them in the microwave, so it wouldn't slow cooking.
7
Add peas, when 1 hour of cooking time is remaining.
8
Needs to cook 4 hours on High temp or 6-8 hours on Low temp.

About this Recipe

Course/Dish: Pork