Pork Chops With Sweet Curried Onion Recipe

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Pork Chops with Sweet Curried Onion

Vicki Butts (lazyme)

By
@lazyme5909

This is a quick weeknight entree that is simple and tasty. I usually up the jam to 4 tablespoons. From Bon Appetit.


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Serves:

2

Prep:

10 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1/4 c
water
1 Tbsp
apricot jam
1 large
red onion
1 1/2 Tbsp
vegetable oil
1 1/2 tsp
curry powder
4
rib pork chops, 1/2-inch thick (about 1 lb total)

Directions Step-By-Step

1
In a small bowl stir together water and jam. Halve onion and thinly slice. In a 12-inch nonstick skillet heat 1 tablespoon oil over moderate heat until hot but not smoking and cook onion with curry powder, stirring, until softened. Stir onions into jam mixture and season with salt and pepper.
2
Pat pork chops dry and season with salt and pepper. In skillet heat remaining ‚ tablespoon oil over moderately high heat until hot but not smoking and sauté chops until golden brown and cooked through, about 1‚ minutes on each side. Add curried onion to pan and cook, stirring, 1 minute.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy