Real Recipes From Real Home Cooks ®

pork chop skillet

(1 rating)
Recipe by
donna clark
salt lake city, UT

this is such an easy recipe, I love ond dish meals and this will go fast for busy mom's .

(1 rating)
yield 4 serving(s)
cook time 45 Min

Ingredients For pork chop skillet

  • 4
    lean pork chops with rib bone , cut 1/2
  • 1
    onion sliced
  • 1 tsp
    sage
  • 1 can
    whole kermel corn, drained
  • 2 Tbsp
    oil
  • 2 Tbsp
    garlic salt
  • 1/2 tsp
    pepper
  • 2
    8 oz cans tomato sauce
  • 1
    16 oz can green beans, drained

How To Make pork chop skillet

  • 1
    season pork chops on both sides with garlic salt and pepper.
  • 2
    in a large skillet brown chops in oil. remove chops and reserve. now add onions and cook until almost tender.
  • 3
    stir in tomato sauce, and sage. return chops to skillet. cover and simmer for 45 minutes.
  • 4
    add remaining ingredients and simmer for 10 minutes or until thoroughly heated.

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