Pork Chop Lima Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Pork Chop Lima Casserole

Kitchen Crew

By



Rating:
☆☆☆☆☆ 0 votes
Comments:

Ingredients

4
pork chops
pinch
salt
pinch
pepper
3 c
lima beans, liquid reserved
1
green bell pepper, diced
1 tsp
oil
1/3 c
water, hot
1/3 c
ketchup
1
onion, diced

Step-By-Step

1Season chops; brown in oil with onion.
2Cook frozen lima beans according to package, reserve liquid.
3Place green pepper, limas and chops in layers in an oven proof casserole dish; add hot water to pan drippings with ketchup and bring to a boil.
4Pour over layered casserole; add the bean liquid as needed while baking in the oven.

About this Recipe

Course/Dish: Pork, Casseroles
Other Tag: Quick & Easy