Pork Chop Casserole Recipe

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Pork Chop Casserole

Shelly Carswell

By
@Shelly43

Very easy to make and delicious


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Comments:

Serves:

6

Prep:

15 Min

Cook:

1 Hr

Ingredients

6
pork chops, boneless
3 c
rice, instant
3 c
beef consomme
1
large onion
1
large tomato
1 tsp
salt and pepper
2 Tbsp
olive oil
2 tsp
thyme, dried

Directions Step-By-Step

1
Put olive oil in frying pan and heat until hot , salt and pepper pork chops with salt and pepper. Place pork chops in the hot oil , just to brown.
2
While chops are browning , place rice in the bottom of a 13x9x2 baking pan.Pour beef consomme over rice, Place browned pork chops on top add 1 slice onion and 1 slice tomato to top of each pork chop. Sprinkle top of casserole lightly with dried thyme.
3
Bake in an 350 degree oven for 1 hour . remove from oven and serve.

About this Recipe

Course/Dish: Pork, Casseroles
Other Tag: Healthy