Pizza Pork Chops
- double rib pork chops, about 1 1/4 inch thick
- 1 c
- packaged herb seasoned stuffing mix
- 1/4 c
- chopped onion
- 1/2 tsp
- dried oregano, crushed
- 1/3 c
- 2 Tbsp
- 1 can(s)
- ( 10 1/2 oz ) pizza sauce
- 3 slice
- sharp process american cheese, halved diagonally
- salt and pepper to taste
Trim off fat.
Combine stuffing mix, onion, and oregano.
Season chops with salt and pepper.
Place in a 13x9x2 inch baking dish
Cover tightly with foil.
Remove foil. top with halved cheese slices.