Oven Kalua Pig Recipe

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Oven Kalua Pig

Sharon Perez

By
@Pueblohi

I just love this over white rice-could eat it all the time


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Serves:

6-8

Prep:

10 Min

Cook:

3 Hr

Ingredients

4 lb
pork (butt, shoulder)
3 Tbsp
liquid smoke flavoring
2/ 1/2 Tbsp
hawaiian salt or sea salt
2 clove
garlic, crushed

Directions Step-By-Step

1
Mix liquid smoke, salt and garlic in a bowl. Rub over pork and marinate overnight. Bake pork in a covered baking dish at 350 degrees for 3 1/2 hours.
Shred pork. Serve with white rice.

If you have banana leaves, cover the pork butt with them, cover and bake as directed.

About this Recipe

Course/Dish: Other Main Dishes, Pork
Hashtag: #hawaiian