oven fried pork chops

How To Make oven fried pork chops

• 1

  Trim fat from meat. Pour butter into a 13"x9" baking dish, tilting pan to coat the bottom. In a shallow dish combine egg,milk,pepper. Place stuffing mix in another shallow dish. Dip chops into egg mixture. Coat both sides with stuffing mix. Place in prepared pan.
• 2

  Bake,uncovered,in a preheated 425 oven for 10 minutes. Turn chops. bake for 10 to 15 minutes more or until done (160*F)and juices run clear.
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