Not Your Ordinary Green Beans

Karen Sills

By
@redhotchilipeppers

Are you tired of fixing green beans the same old way? I believe this recipe will give you a new flavor! Just what your taste buds need! Sometimes you have to let your imagination do the shopping and the cooking for you.


Featured Pinch Tips Video

Rating:
★★★★★ 2 votes
Comments:
Serves:
Six
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

2 Tbsp
olive oil
1 Tbsp
polaner chopped garlic
2
yellow and red mezzetta marinated sweet roasted peppers from a jar, diced
1
jalapeno peppers, diced (with or without seeds)
16 oz
bag of farmland fully cooked cubed ham
32 oz
bag of marketside green beans, snapped
10.5 oz can(s)
french onion soup
1 can(s)
water
1 tsp
salt
1/2 tsp
pepper

Step-By-Step

1Heat the oil in a large pot on medium-low heat.

2Add the garlic, sweet peppers and the jalapeno pepper, the cubed ham.

3Add the green beans, stir to coat the beans with the garlic.

4Add the soup and the water, salt and pepper. Bring to a boil. Reduce heat and cook 20 minutes or until beans or tender.

About this Recipe

Course/Dish: Vegetables, Pork
Main Ingredient: Vegetable
Regional Style: French
Other Tag: Quick & Easy