Min's Potato Soup Recipe

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Min's Potato soup

Mindy Sena

By
@lindybon

This is simple, yet so full of flavor! We loved our mom's recipe, but I made it lil better! My daughter loves to help w the chopping and dumplings! Have hub peel potatoes, easy peazy! Great for a Sunday dinner, football, or potluck. also freezes well..IF u have any left! Most of ingr. u will already have on hand!


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Comments:

Serves:

8-10

Prep:

40 Min

Cook:

1 Hr

Ingredients

3 lb
potatoes, russets
4 large
celery stalks, chopped
1 large
yellow onions,chopped
3
green onions, chopped
1 bunch
fresh parsley
1/2 stick
butter
buttermilk
pkg
chopped ham
6 slice
bacon bits
whole milk

DUMPLINGS

3 large
eggs
shortening, butter flavor
salt and pepper, to taste
all purpose flour

Directions Step-By-Step

1
Peel potatoes, cut into bite size pieces. Place in a pot, cover with cold water, cook potatoes til just tender, about 15 minutes. Drain, let cool. While potatoes are cooking, saute celery and onions. ( to save time, you can cook celery & onions in pot w potatoes).
2
In a crock pot or large pot, combine all the ingredients. Cook on low.
3
Whisk eggs in a large bowl, add flower and shortening as needed. I make as many dumplings as possible, different sizes. Add dumplings to pot, let cook w the soup.

About this Recipe

Course/Dish: Cream Soups, Pork
Other Tag: For Kids
Hashtags: #CROWD, #filling, #pleasing