Min's Omg Chili!

Mindy Sena

By
@lindybon

I don't care for chili beans so I adapted my own recipe! I always get rav reviews and requests for the recipe! Crowd pleaser! My husband doesn't want me post this recipe, but it's too good not to share! I like to do the prep ahead of time when I can.


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Comments:

Serves:

8-10

Prep:

30 Min

Cook:

3 Hr

Method:

Slow Cooker Crock Pot

Blue Ribbon Recipe

Notes from the Test Kitchen:
Hot and delicious! With lots of heat and tons of flavor, this recipe is especially tasty served in a hearty bread bowl...with a big dollop of sour cream to cap it off.

Ingredients

1 lb
ground beef
1 lb
italian pork sausage
8 slice
bacon
1 can(s)
black beans, rinsed & drained
1 can(s)
garbanzo beans
3 slice
celery, chopped
1 medium
red onion, chopped
1 medium
green pepper, chopped
3 clove
garlic, chopped
2 can(s)
diced tomatoes
1 can(s)
tomato juice, large
2 medium
jalepeno peppers, diced
1 Tbsp
cumin, cayenne pepper
1 tsp
red pepper flakes
1 tsp
salt and pepper
1 bunch
fresh cilantro, rough chop

Directions Step-By-Step

1
Preheat oven to 400 degrees, when heated, place bacon on cookie sheet for approx. 12 min. Let drain on paper towels. When cool, give a rough chop, set aside. Meanwhile, in a large skillet, spray w cooking oil. Saute celery, onion, green pepper, jalepeno peppers and garlic over medium heat til tender. Then add ground beef and sausage. Cook til no longer pink, drain.
2
In a large pot or crock pot, add meat/veggie mixture. Add all remaining ingredients. Stir. Let simmer on low for 3 hours. Enjoy!
3
Optional toppings: shredded sharp cheddar cheese, diced onion, sour cream, bacon, cilantro. I have served this in a bread bowl and let guests choose their toppings! Makes a nice presentation too!

About this Recipe

Course/Dish: Beef, Pork, Chili
Main Ingredient: Beef
Regional Style: American
Collection: Chili
Hashtags: #slow, #cooker, #potlucks