Mcdonald's Mcrib Sandwich Recipe

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"McDonald's McRib Sandwich"

Char Lowry

By
@Cowgirl_Bebop

Note: J-T-M™ is the only brand of these pressed and formed pork patties that I've seen. They are shaped like a rack of ribs, just like at McDonald’s. I get them at Wal-Mart®. Look for them in the frozen meat section, near the pre-formed hamburger patties.


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Rating:

Comments:

Serves:

depends on how many you make

Ingredients

1
jtm brand or any pre-formed pork patty
1
6 inch long sandwich bun
2 Tbsp
mcdonald’s barbecue sauce
1 Tbsp
chopped white onion
3
sour dill pickles...or fastfood style dill pickles

Directions Step-By-Step

1
Preheat your griddle to 400°. Cook the pork patty just like a quarter pound beef patty. (consult the package

directions for cooking times and other cooking options)
2
Toast the faces of both halves of the bun, using the bun toasting method described throughout this site.
3
On the toasted crown (top) half, apply the ready mixed barbecue sauce and follow that with the dill pickle slices, spread out evenly.
4
Put the cooked "rib" patty on next, then add the onions, followed by the heel. (bottom)
5
Wrap this masterpiece in a 12”x16” sheet of waxed paper, let sit 5 minutes, then microwave on high about 15 seconds, still wrapped.
6
Enjoy a wonderful McRib® Sandwich!

About this Recipe