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kentucky hot browns

(1 rating)
Recipe by
ginger skaggs
harrodsburg, KY

Kentucky Hot Browns originated in Louisville, Kentucky by a chef in a 5 star restaurant as legend has it. I have never looked up it's history, so I hope I am not giving out misinformation. These are so good and rich and filling. I have eaten it with city ham but it is not nearly as good.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 5 Min

Ingredients For kentucky hot browns

  • 2 slices of bread
  • 2 thin slices of country ham
  • 2 thin slices of turkey
  • cheese slices( use yellow cheese only)
  • sliced tomato
  • butter

How To Make kentucky hot browns

  • 1
    This makes one Hot brown. Grease an oven proof ramekin or individual dish with butter.
  • 2
    Place one slice of bread in dish.
  • 3
    Place a slice of cheese on the bread.
  • 4
    Layer the country ham and the turkey over this. Make 2 layers.
  • 5
    Place the remaining bread on top of the meat.
  • 6
    Put a cheese slice on the top until the bread is lightly covered.
  • 7
    Put a slice of tomato on top of this.
  • 8
    Broil until cheese is melted. It takes just a few minutes. Eat and moan with pleasure.

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