Kentucky Hot Browns Recipe

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Kentucky Hot Browns

ginger skaggs

By
@mamagin

Kentucky Hot Browns originated in Louisville, Kentucky by a chef in a 5 star restaurant as legend has it. I have never looked up it's history, so I hope I am not giving out misinformation. These are so good and rich and filling. I have eaten it with city ham but it is not nearly as good.

Rating:
★★★★★ 1 vote
Comments:
Serves:
variable
Prep:
10 Min
Cook:
5 Min

Ingredients

2 slices of bread
2 thin slices of country ham
2 thin slices of turkey
cheese slices( use yellow cheese only)
sliced tomato
butter

Step-By-Step

1This makes one Hot brown. Grease an oven proof ramekin or individual dish with butter.
2Place one slice of bread in dish.
3Place a slice of cheese on the bread.
4Layer the country ham and the turkey over this. Make 2 layers.
5Place the remaining bread on top of the meat.
6Put a cheese slice on the top until the bread is lightly covered.
7Put a slice of tomato on top of this.
8Broil until cheese is melted. It takes just a few minutes. Eat and moan with pleasure.

About this Recipe

Course/Dish: Turkey, Pork