boneless pork spareribs
can spiced cling peaches with juice, cut into cubs
Cut the ribs into serving size pieces.
Place the oil in a medium size pan and cook the ribs over medium-high heat until brown. Remove from pan and drain.
Place the ribs on the bottom of a crock pot.
In a medium bowl, combine the remaining ingredients. Pour over ribs.
Cover and cook on low for 8 - 10 hours.