Jambalaya Recipe

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Jambalaya

Candy Richmond

By
@redcandy52

My husband is from Louisana and found this recipe that a Texas girl could fix. We usually have this with homemade corn bread and a salad.

Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
1 Hr

Ingredients

1 pkg
eckrich polaska kielbasa sausage can substitue 3 cups cooked chicken
1 medium
chopped onion
1 medium
chopped bell pepper
1 clove
minced garlic or 1/2 tsp garlic salt
2 c
cooked long grain rice
1 can(s)
rot-tel tomatoes
tobasco to taste
2 Tbsp
olive oil

Step-By-Step

1Slice Sausage thinly with a sharp knife
2Coat a large pan with olive oil. Saute onion, bell pepper and garlic in oil until tender.
3Add sliced sausage and cook (stir often) 10 minutes low heat. Add tomatoes and cover cooking 10 - 15 minutes stirring occasionaly. Drain off grease as necessary.
4In the meantime cook the rice with butter, salt and pepper.
5Add rice and stir to blend and cook a few minutes more.

About this Recipe

Course/Dish: Pork
Other Tag: Quick & Easy