Inside out stuffed bell peppers

Amber Kirby

By
@amberk26

You can substitute the sausage with any meat!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min

Ingredients

1 pkg
italian sausage, cut into 2-inch pieces (19-oz)
1
medium green bell pepper, sliced
1 can(s)
tomato sauce (15-oz)
1/2 c
frozen corn
2 tsp
worcestershire sauce
3 c
cooked rice

Step-By-Step

1In a nonstick skillet over medium heat, cook sausage and peppers until sausage is browned.
2Add tomato sauce, corn and Worcestershire sauce.
3Bring to a boil, cover and reduce heat to low.
4Simmer 15 minutes or until sausage is fully cooked.
5Serve over hot rice.

About this Recipe

Course/Dish: Pork
Other Tag: Quick & Easy