INDIANA BEAN BARBECUE

Ellen Bales

By
@Starwriter

This is a variation on several other barbecue bean recipes I have seen but the only one I know of using hominy. An easy preparation and then stick it in the oven.
Photo from: BH&G Oven Meals

Rating:
★★★★★ 1 vote
Serves:
10
Prep:
25 Min
Cook:
1 Hr 30 Min

Ingredients

8 slice
bacon, chopped
1 c
chopped onion
2 can(s)
(20 oz. ea.) yellow hominy, drained
2 can(s)
(16 oz. ea.) red kidney beans, drained
1 can(s)
(15 oz.) tomato sauce
1/4 c
canned chopped green chili peppers
2 Tbsp
vinegar
2 tsp
worcestershire sauce
2 tsp
prepared mustard
1 tsp
salt

Step-By-Step

1Cook the bacon till almost crisp; drain, reserving 2 Tbsp. drippings. Cook onion in reserved drippings till tender but not brown.
2Combine onion and bacon with remaining ingredients and turn into a 2-qt. casserole.
3Bake, uncovered, in a pre-heated 350-degree oven for 1-1/2 hours. Serve with Cheesy Cornbread (see my recipe).

About this Recipe

Regional Style: Mexican
Other Tag: Healthy
Hashtags: #beans, #tomatoes, #Hominy