Honey Pork Oriental Recipe

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HONEY PORK ORIENTAL

Judy W

By
@zoobie

Another great recipe from my 1987 "Favorite Recipe" cookbook. This dish is good served over rice.


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Serves:

4-6

Prep:

10 Min

Cook:

40 Min

Ingredients

2 lb
pork shoulder steaks
2 Tbsp
oil
1
envelope brown gravy mix
3/4 c
water
1/4 c
honey
3 Tbsp
soy sauce
2 Tbsp
wine vinegar
1 tsp
ginger
1/2 tsp
garlic salt
4
carrots, thinly sliced
1 medium
onion, cut into wedges
1
green pepper, cut into strips

Directions Step-By-Step

1
Cut pork into 1" pieces. In small bowl, combine gravy mix, water, honey, soy sauce, vinegar, ginger, and garlic salt. Set aside.

Brown pork in oil in wok or large skillet. Add gravy mixture to pork; cover. Lower heat; cook 20 minutes.

Add carrots; cook 10 minutes. Add onion & green pepper; cook 5 to 10 minutes more.

About this Recipe

Course/Dish: Pork
Other Tag: Quick & Easy