Hawaiian Pork Chops Recipe

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Hawaiian Pork Chops

Patsy Fowler

By
@hellchell1

this is a wonderful dish to serve any where any time of the day


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Serves:

4

Prep:

10 Min

Cook:

15 Min

Ingredients

4
pork loin chops, boneless
1/4 c
flour
2 Tbsp
oil
4 slice
canned pineapple (reserve 1/3 cup juice)

Directions Step-By-Step

1
dredge chops in flour. brown in skillet with oil. top each chop with a ring of pineapple, add pineapple juice.
2
cover and cook slowly. remove meat and pineapple to platter. pour the remaining juice over chops.

About this Recipe

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy