ham

How To Make ham

• 1

  Preheat oven to 250 degrees
• 2

  Remove wrapping from Ham & Place in roasting pan
• 3

  Stick desired amount of cloves into Ham (12-24 are usually plenty for my taste)
• 4

  Pour 1 can of Crushed Pineapple with Juice over Ham
• 5

  Pour Beer over Ham & Pineapple
• 6

  Place Lid over Ham, make sure there is no vent in lid, must be completely closed.
• 7

  Bake at 250 degrees for 10-12 hours or until ham is falling apart.
• 8

  ****Check ham occasionally to make sure juice is not overflowing pan, lots of juice is expected and needed.
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