Ham Steaks With Apricot-mustard Glaze Recipe

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Ham Steaks with Apricot-mustard glaze

Wallace Hale

By
@katcat

this is a nice french recipe


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Comments:

Serves:

4

Prep:

15 Min

Cook:

10 Min

Method:

Broil

Ingredients

2 Tbsp
good apricot jam
11/2 Tbsp
brown sugar
2 Tbsp
honey mustard
1 tsp
tabasco sauce optional
4
ham steaks

Directions Step-By-Step

1
line a cookie sheet with aluminum foil and heat your broiler. Mix the apricot jam, sugar, mustard, and tabasco in a small bowl.
2
put the steaks on the cookie sheet. spread the mixture evenly on top of each steak. broil 6 inches from the heat for 10 minutes or until steak tops are brown and bubbley. cool slightly serve

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: French
Dietary Needs: Dairy Free
Other Tag: Quick & Easy