Ham Egg and Cheese Bread Bowls
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eggs at room temp
shredded mozzarella cheese
fresh parsley chopped
Take the bread rolls and slice the top off. Scoop out the insides and discard.
Lay a piece of ham in the bottom of each bread bowl. Top with a raw egg. Top with mozzarella cheese and parsley.
Place top back onto the bread bowls. Wrap in foil. Bake in 350 degree oven for 10 minutes for runny yolk.