Real Recipes From Real Home Cooks ®

ham and cheese stromboli

(1 rating)
Recipe by
Teresa P
Granbury, TX

Great way to get kids to eat a balanced meal.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 35 Min

Ingredients For ham and cheese stromboli

  • 2 can
    crescent rolls
  • 1 pkg
    frozen chopped brocoli
  • 16 oz
    mozzarella cheese
  • 1 lb
    thin sliced ham
  • 1 can
    butter flavored spray
  • 2 dash
    nature's seasoning or garlic salt

How To Make ham and cheese stromboli

  • 1
    Roll out one can of crescents on a sprayed cookie sheet.
  • 2
    Pinch seams so they won't separate. Sprinkle with nature's seasoning OR garlic salt.
  • 3
    layer with slices of ham over lapping (leave one inch from edge clear of toppings on one end only)
  • 4
    sprinkle frozen brocoli over the ham
  • 5
    sprinkle cheese over brocoli and extra sprinkle of seasoning.
  • 6
    Roll up jelly-roll style, starting with topping covered side towards one inch un-covered end; seal seams and ends.
  • 7
    Place seam side down on a greased 15-in. x 10-in. x 1-in. baking pan.
  • 8
    Repeat process with second can of crescents.
  • 9
    Bake, uncovered, at 400 degrees F for 20 minutes. Cover loosely with foil; bake 15-20 minutes longer. Let stand for 10 minutes before slicing.

Categories & Tags for Ham and Cheese Stromboli:

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